Carali’s is a fast-casual restaurant that serves Peruvian charcoal-fired chicken. Dapello and Arieta opened the flagship Carali’s Rotisserie Chicken location at 9148 Taylorsville Road in 2016.

Of 20 star chefs, the collection of semifinalists also included Sara Bradley, the Paducah-based chef who runs Freight House ...

The flagship restaurant of chef Ouita Michel, who has been a James Beard Award semifinalist eight times, opened in 2001. The fine dining restaurant in a rural inn from the 1800s is known for its menu ...

BELLEVUE, Ky. (WKRC) – A community initiative is helping struggling restaurants at a time when many are facing closures.

The next time you want a good steak in Kentucky, maybe try out the best under-the-radar steakhouse in the entire state.