Ever wondered how that tangy mustard on your plate is made? It all begins with tiny seeds harvested from mustard plants, which are then cleaned, crushed, and blended with vinegar, spices, and water ...

Mustard seeds come from the mustard plant (genus Brassica), which is part of the cruciferous vegetable family. These small, ...

Tucked between the village and the forest, Haruna and his father-in-law worked diligently through the night distilling dried ...

Hidden within sphagnum moss, commonly known as peat moss, is an adsorbent material that can help us combat oil spills. A study by researchers from China presents a new bio-based oil adsorbent derived ...

Uncover the significance of eradicating invasive garlic mustard from local forests and transform it into a delectable wild garlic mustard pesto.

Guests staying too long create a delicate social situation. Telling your partner, “I’ll believe I’ll turn in so that these fine folks can go home,” might make the point. Invasive plants don’t respond ...

Mustard seeds are full of antioxidants that fight free radicals, which can help reduce oxidative stress linked to ageing and chronic illnesses. Adding these seeds to your meals gives your body an ...

Whether you choose ghee or mustard oil, technique and consistency are key to seeing real results. For Ghee Warm 1–2 tablespoons and apply to your scalp and hair. Massage gently for 5–10 ...

Currently, 67.4 per cent of the edible oils produced in India are obtained from different primary oilseeds. Among these, mustard oil accounts for 33 percent of the total, groundnut oil for 25.4 per ...

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The increased use of oil-based power plants keeping cheaper power plants, based on gas and coal, kept idle is caused by the government’s inability to arrange for a cheaper energy, mainly due to the ...