Additionally, he highlighted that the ready-to-eat food sector will remain the largest consumer of seaweed, while the aquaculture feed market is also expected to expand. Indonesia's aquaculture ...

Crunchy potato and tortilla chips are among my guilt-laden food cravings, so I regularly experiment with crispy alternatives.

The guide aims to advance the state’s budding mariculture industry at a time when global demand for kelp products is on the ...

Sea vegetables are nutrient-packed and high in protein. Here, learn about the health benefits and risks of seaweed and other ...

Seaweed company The Good Ocean is the first business in India that harvests wild seaweed and sells it to chefs across the country that are integrating the sustainable algae into traditional dishes.

Get Instant Summarized Text (Gist) Fermenting seaweed with lactic acid bacteria enhances its flavor by reducing the "fishy" taste while preserving umami, making it more appealing as a food source ...

Standing in shin-deep water with a slippery tangle of sugar kelp wrapped around her legs, Alanna Kieffer holds up a strand of ...

CEBU CITY, Philippines — A seaweed laboratory in a marine hatchery facility in Bantayan Island will help increase fisherfolks’ production of algae used as raw material for different products ...

A single cow will burp roughly 220 pounds (100kg) of the gas annually. Thing One and other calves receive a seaweed-supplemented diet to reduce methane production. Scientists hope to achieve ...