But around here everyone just calls it a Shepherd's Pie recipe no matter what meat is used. Being Canadian though, I'm just as likely (more likely) to call it Pâté Chinois - so this is my take ...

It’s the ultimate winter warmer - John is pairing a classic Shepherd's pie base with a crispy hash brown topping for the ultimate seasonal pick me up. For the hash brown toppingAbout 1kg frozen ...

John Torode has revealed the unsuspecting ingredient he likes to use when making a shepherd’s pie. The MasterChef judge, 59, regularly appears on This Morning to present cooking segments on the ...

To cook from frozen, defrost the meat and mashed potato in the fridge overnight and assemble and bake, making sure the shepherd’s pie is piping hot all the way through before serving.

Don’t get him wrong. Pate gave DeBoer and the Tide a C+ for the year, which under most circumstances isn’t a success. However, as Pate points out, 2024-25 was anything but mist circumstances.

Macy Pate, a sophomore on the Wake Forest women’s golf team, will make her debut in the Augusta National Women’s Amateur in early April. Pate, however, should be no stranger to Augusta ...

This simple, hearty, vegetarian shepherd’s pie is packed full of healthy vegetables and lentils. Omit the Worcestershire sauce and Parmesan to make it a hearty vegetarian dinner. This meal ...

On the "Late Kick" Show Thursday Josh Pate is still positive about the Oregon Ducks. Pate told his CBS Sports/247 Audience, "Phenomenal season for Oregon, still trending up. I think that they are ...

Make Shepherd’s Pie on a Sunday and you can keep it in the fridge for a handy dinner until Wednesday or Thursday. It freezes for 3 months or will keep refrigerated for 3-4 days. Bangers & Mash ...