Fermentation, which typically adds savory aromas and flavors, has taken over in the modern kitchen and that has also bled ...

What is the Azaela drink at The Masters? Here's what to know about the signature Masters Tournament drink, including how to ...

For those looking to keep it quick, easy, and delicious, here are the best cocktails to make with just two ingredients — not ...

Three Brothers Wineries, a popular Finger Lakes destination that offers a variety of alcoholic beverages, has introduced a ...

Cognac and white crème de menthe come together in this minty and slightly sweet, spirit-forward cocktail. First appearing in print in 1914, the drink was a popular after dinner cocktail and was a ...

Red Lobster offers a unique drink menu - perfect for pairing with Cheddar Bay Biscuits. Here are the cocktails you should be ...

Forget the usual cocktails! From bars in New York to those in Milan, swicy drinks are taking over 2025. Want to find out why ...

Cherry is spring 2025's trending ingredient. For PEOPLE's Spring Entertaining issue, bartender Ricardo Rodriguez crafted three beverages using cherries: a Cherry Agua Fresca, Bitter Cherry Margarita ...

Aizome Bar in Brisbane is an intimate, 10-seater bar serving peach sparkling sake and pink watermelon coladas in surrounds ...

Some of Canada's top cocktail bars are uniting in Vancouver for a special event ahead of North America’s 50 Best Bars 2025 ...

Papa San is a new restaurant concept in New York City that melds Latin American flavors in a Japanese-style izakaya setting.