Traditionally, large dried white beans called tetovac, named for a city in northwestern Macedonia, are the star of the rustic ...

Baked White Beans and Sausages with Paprika ... Bring to a simmer, stirring occasionally, then nestle the sausages into the pot and drizzle the surface with the remaining 1 tablespoon oil.

Tavče gravče, which translates as “beans in a pan,” is a Macedonian classic. Traditionally, large dried white beans called tetovac are the star of the rustic dish. Onions, garlic, peppers ...

Combined with sautéed aromatics and baked for an hour with smoked sausages ... The liquid is added to the pot and keeps the beans plump and moist during baking. If the amount of liquid from ...

Combined with sautéed aromatics and baked for an hour with smoked sausages ... The liquid is added to the pot and keeps the beans plump and moist during baking. If the amount of liquid from ...

Combined with sautéed aromatics and baked for an hour with smoked sausages ... The liquid is added to the pot and keeps the beans plump and moist during baking. If the amount of liquid from the cans ...