Prime rib can be an expensive cut to buy at the grocery store, so how do you create a delicious, meaty dinner on a budget?

Why pros cooks ignore cooking times in favor of internal temperature and how this approach perfects your holiday roast.

This prime rib recipe ensures flawless results with only five ingredients. Chef Robin Miller shares the secret to making ...

Known for its meticulous slow-roasting process, each Prime Rib is cooked at a low temperature to retain its natural tenderness and juiciness, creating a truly extraordinary dining experience. This ...

ELBA — A prime rib dinner will be conducted April 12 at Elba United Methodist Church. The meal will be 4 to 6:30 p.m. Cost is $25 for adults, $10 for children less than 12 years old, and free ...

A slab of raw prime rib roast on butcher paper with salt and pepper - Nightanddayimages/Getty Images ...

Ribeye is generally considered the superior cut of the two because it cooks more quickly and can benefit from a salt crust, but prime rib is better if you're cooking for a group of people.

housing a massive roast in its temperature-controlled chamber. The carver, dressed in traditional chef whites, approaches with the solemn dignity of someone performing an important ceremony – which, ...

The cart is a marvel of engineering, with a warming compartment that keeps the massive roasts at the perfect temperature ... roast, the knife gliding through the meat with hypnotic ease. It’s not just ...

Explore Long Island's prime rib specials throughout the week, featuring top restaurants offering delicious cuts, from The James in Babylon to Wantagh Inn.