Restaurant operators are betting that drinks with exotic flavors, bright colors and high caffeine and sugar counts will mean higher sales — and better margins. Fast-food chains ...

At Junoon in New York, for example ... more and more guests who don't drink at all, having a well-crafted zero-proof menu is financially beneficial for the restaurant.” Most importantly ...

Ingredients sourced locally from cruise ports, hands-on culinary classes, and exhilarating shore excursions make these cruise ...

In an effort to encourage more people to visit downtown Springfield, a group of restaurant owners decided to introduce the city’s first restaurant week.

His Navy Yard destination Albi recently ranked number one on Washingtonian‘s 100 Very Best Restaurants list, and Rafidi won ...

Spring flavors are blooming in Athens as restaurants and coffee shops launch seasonal menus and announce special events. From ...

MLB Opening Day is here and as baseball fans return to favorite ballparks, they're in for a culinary treat with major league upgrades across menus for ... robust food and drink offerings make ...

If you're ever wondering how restaurants can pull off cheap drink specials today, there are actually a number of variables ...

Athens’ newest boba spot has over a dozen flavors, from classics like brown sugar, taro and thai milk tea to specialties like strawberry creamsicle and oreo mousse milk tea.

Fans of Vela Kitchen in Pleasantville and the since-closed Vintage 1891 in Larchmont will find a combination of the two at Vesta Kitchen + Bar in Harrison, which opens April 1. Owner Michael ...

In terms of Miami dinning, both South Beach and Wynwood continue to be steady magnets for new restaurants. However, the iconic South Beach location seems to be a place where it is hard to create a ...