From hearty offal stews to pickled eggs, meat jellies and sweet soups, we reveal the weirdest German dishes of all time.

When I’d had enough of using my new degree in an office job, I went back to kitchen work where I cooked with chefs who had their own interpretations of what British cuisine looked like ...

You can eat practically anything in Shanghai these days, from authentic Spanish tapas and Italian pizza, to modernist cuisine by the likes of Jean-Georges Vongerichten and Paul Pairet. Yet locals ...