Brian Levy’s gluten-free yellow sheet cake is built on a blend of white rice, millet, oat and brown rice flours — you can ...

They also happen to be adept at cooking cakes, whether or not they have a specific setting dedicated to the task. Rice cookers can make airy, spongy cakes with minimal hassle and cleanup.

Simmered Arborio rice and milk create the perfect creamy rice cake base.

This rice pudding cake is every bit as wonderful as it sounds: an Italian torta di riso, refracted through the prism of someone who loves a bowl of very British rice pudding. Put the rice ...

The rice cakes in Chinese, Korean and Japanese cuisine are made from pounded glutinous rice, giving them a chewy texture. They're available fresh (not easy to find), dried and chilled. You need ...