realising the dream of Japanese brewer Asahi Shuzo. Yamaguchi-based Asahi Shuzo, known for its Dassai sake brand, took a leap forward in February, unveiling at an event in Tokyo a bottle of high ...

A $1 rice ball works out at 78p for us Brits. God bless the exchange rate. People will, however, spend money on sushi, like ...

Bars in India are experiencing a cocktail renaissance, driven by premium liquor and innovative mixology. Unique cocktails ...

Teriyaki can refer to a traditional Japanese cooking method or a sweet-savory sauce that features soy sauce, sake, mirin, and often sugar. These weeknight dinners run the gamut from classic chicken ...

A spirits producers association is seeking to have its standards for Japanese whisky given legal force to stop products that are blended in Japan but with the use of imported whiskies from being ...

No Bones Byron Bay is a plant-based eatery with an ethos that ethical food should still be delicious. Offering fresh coastal ...

Luxury private lodging "KONJAKUSO Nara Naramachi MUSHIBUROYA Sauna Villa", located in the heart of Nara’s historic townscape, offers a truly unique stay. Guests can enjoy a traditional bath near a ...

Fairmont Hotels and Resorts, part of the world-leading hospitality group Accor, has revealed its first property in Japan, ...

This is our review of the Japan Airlines business class lounge at Tokyo Haneda Airport. JAL operates three lounges at Haneda ...

SakéOne, America’s foremost premium saké brewer and importer of fine Japanese saké, is thrilled to announce an ...

Mark your calendars from April 18 to April 29 to celebrate sake, one of the most in-demand Japanese cultural heritages. Craft Sake Week 2025, a 12-day festival, will showcase the best of sake artistry ...