In 2009, a research group led by Dr. Keiichi Kakui at the Faculty of Science discovered a rather unusual small crustacean ...

If you were to close your eyes and picture a quintessential British seaside town, it would probably look like Cromer. This ...

Warming waters off New England's coast has contributed to the proliferation of the green crab, one of the world's most ...

A Yorke Peninsula local has found dead sea life washed up at Klein Point in Stansbury on Wednesday. Small sharks, stingrays, ...

Columnist Michael Patrick Shiels explores what life at sea is like for the staff of Crystal Cruises' Serenity.

Alaska pollock is one of the world’s most valuable fisheries, due to the enormous annual harvest volume and the versatility ...

Russia’s inability to ship crab to the U.S. will continue for another year, as U.S. President Donald Trump extended sanctions ...

Footage from a factory in Thailand has revealed the process behind the frozen fishy treats - and vieweres weren't impressed.

Tucked away on Bethel Road in Columbus, Lee’s Seafood Boil is transforming Ohio’s landlocked capital into an unexpected seafood haven that has locals and visitors alike breaking out their bibs and ...

A global study finds mangroves support 700 billion juvenile fish and invertebrates every year, showing their vital role in ...

On the front lines of climate change, the archipelago of 365 islands may all be underwater by 2050. But there is hope.

Researchers say they're seeing more of these colorful blobs growing on docks, but they're not the only invasive marine ...