Many professionals expect wines grown in limestone soil to be more focused and acid-driven—but is there a reason why?

Most California wine regions have staked their reputations on a specific grape variety or two. Napa Valley, of course, claims ...

Pantelleria’s extreme conditions have shaped its centuries-old way of growing grapes—a method that is recognized by UNESCO.

At first blush, the warmer average winter temperatures brought on by climate change would seem to be a boon for New York's ...