The restaurant is known for its potent tan tan broth, ramen-inspired “Japon” tacos and — why not? — a gooey-fluffy Japanese ...

Shinbashi has been a bit of a ramen desert for a while, so the August 2024 opening of ambitious seafood noodle specialist ...

If you aren't very familiar with Japanese cuisine, you might not be sure what the difference is between ramen and udon ...

Ramen is a Japanese noodle dish that comes in four main varieties: miso ramen, tonkotsu ramen, shoyu ramen and shio ramen.

Ramen is a Japanese noodle dish that comes in four main varieties: miso ramen, tonkotsu ramen, shoyu ramen and shio ramen. When served in certain kitchens at home or restaurant settings ...

At last weekend’s Friends & Family service, our table tried charcoal-grilled leeks with shoyu butter topped with shaved bonito ... studded with sunchokes and finished with garlic panko and shio koji; ...

Vegetarians and vegans aren’t left out either, with vegan Tantanmen available, along with vegan variations of the Shoyu and Shio broths. Yeah, there may be a line outside when you rock up, but that’s ...

With so many varieties (tonkotsu! shoyu! shio! chicken! seafood!), there's truly a bowl for everyone and, while you might be fooled into thinking ramen was a dish for cooler weather, Sydney/Eora goes ...