Mira's Harvest, the Caribbean rooted herbal wellness brand behind the viral soursop bitters movement, has officially launched in 256 GNC stores across the United States and Puerto Rico, marking the ...

Soursop is a fruit that goes by many names, including guanabana, paw-paw, sirsak, and graviola. It's the fruit of the small evergreen tropical tree native to Central and tropical South America ...

Soursop, or graviola, is a prickly green fruit grown in tropical regions. This article explores the health benefits of soursop, as well as how to eat it.

Once soursop is fully ripe, you're not going to want to let it sit for more than a day or two. Afterward, it's time to prep ...

3 potential health benefits of soursop. Practitioners of herbal medicine use soursop fruit and graviola tree leaves as a sedative. It's also used to treat stomach ailments, fever, parasitic ...

Soursop is a fruit that may have potential health benefits, such as fighting cancer. However, human studies are lacking to verify this. Soursop is a common name for the fruit of the Annona ...

A cup of soursop fruit has 148 calories, 7.42 g of fiber, 37.8 g of carbohydrates, as well as 30.5 g of sugar, although it has a low glycemic index. The fruit is rich in vitamin C, ...

Soursop, or graviola, is a tropical fruit rich in nutrients. It contains antioxidants and may have benefits for blood sugar, inflammation, and digestion.

Soursop is notable for its high vitamin C content, a potent antioxidant crucial for enhancing immune health. Vitamin C aids in the defense against harmful pathogens, ...