Forget ordinary sandwiches—this is the ultimate French Dip! Juicy, slow-cooked steak, soaked in rich au jus, stuffed inside a ...

February is Black History Month, and NBC Chicago's Food Guy is diving into a South Side sandwich created in the late sixties ...

Natasha and I made Monkey Bread and Steak on our first date, so we made it again today since it was so delicious. We hope you ...

For me, there's nothing better than sinking your teeth into a big sandwich for lunch. But sometimes I get a little tired of ...

Tennis hasn't been the only attraction at this year's Australian Open. For many spectators, a particular sandwich has proven to be just as popular.

Spread with butter and loads of mustard. Pile on the onions and slice the steak before loading onto the sandwich. Put on the top half of toasted bread and dunk into more mustard while you eat.

Marcus Wareing serves his smoky-sweet barbecued steak in a crunchy baguette, with a homemade herb sauce for company. For this recipe you will need a food processor and a barbecue or large griddle pan.