This northern Thai ... Stir to dissolve the sugar. Arrange the lettuce leaves on a platter with the dipping sauce. Reheat the pork. Remove from the heat and stir in the onion, basil, mint ...

A little lighter and silkier, these noodles are commonly used in pad Thai and will provide a more tender finish to the ...

Heat the oil in a wok over high heat. When the oil is hot, add the onion and stir-fry for 30 seconds. Add the garlic and pork and stir-fry for 2–3 minutes or until the pork is almost cooked.