Maricopa County health inspectors visited more than 1,400 restaurants and other food-serving facilities; about 450 ...

Learn how to break down a raw tri-tip roast into perfect steaks and grill them to perfection on the Big Green Egg! This step-by-step guide covers trimming, slicing, seasoning, and grilling techniques ...

To showcase the naturally robust, savory, meaty flavor of tri-tip steak, Bobby Flay believes this seasoning is the best tool ...

The Benton Franklin Health District gave six failing grades in food safety inspections of restaurants and other ...

Around 26 pounds of tri-tip were discarded because there was no ... cited by inspectors for having cross-contamination between raw and cooked meat, and for keeping food at unsafe temperatures.

If there's anything Americans love, it's convenient and handheld food — so naturally, we've created a wide variety of sandwiches across the country. Find out which sandwich was invented in each state.

Martinis are poured into cone-shaped flutes and placed on branded napkins and your raw seafood selections come served on a ... and grilled Westholme Wagyu tri-tip in bone marrow sauce with smoked fat.