As we start the second quarter of 2025, the restaurant franchising landscape is entering a dynamic and defining chapter.

Some fast-food chains have built their entire businesses on chicken tenders. Todd Graves, for example, turned his idea for a chicken-finger restaurant into a billion-dollar company: Raising Cane's.

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Palestinians receive bags of flour and other humanitarian aid distributed by UNRWA, the U.N. agency helping Palestinian refugees in Jabaliya, Gaza Strip, April 1, 2025. Atasha Muhlach wants to be ...

Yesterday's drive-thru windows and super-sized meals are yielding to the self-service kiosks and lighter, snackier diets of today as fast-food chains fight to survive. A look back at restaurants ...

Long John Silver's seafood is legendary. While many restaurants are still operating, LJS's was the top mention of disappearing fast food chains. "If they were still near me in California I would eat ...

I tried and ranked cheeseburgers from five fast-food chains. The chains included McDonald's, Burger King, Wendy's, Sonic Drive-In, and Checkers. Sonic Drive-In and Checkers both impressed me with ...

For some, spring means flowers blooming and warmer weather incoming. For others, it means new spring fast-food features. And with so many fast-food spots offering new items available for a limited ...

The United States - and, let's be honest, most of the world - loves its fast food. However, that doesn't mean we should be eating it all the time. While a Big Mac or a Chick-fil-A spicy chicken ...

is one of the fast-food chains she would be mindful about eating at, and there are a few key reasons why. Part of the problem is also what Young calls "portion distortion". At KFC and similar ...

Williams, a classically trained French chef, working in the culinary field for some 20 years, said this is her first restaurant ... “We want you to enjoy your food and come back.

The No. 51 to 100 list, announced on March 12, has six returning Singapore restaurants. Two of them have risen in ranking. Cloudstreet, which serves contemporary food and progressive wines ...