For Kim Severson, a reporter based in Atlanta who writes about food culture for The Times, the way we eat reflects where we ...

People who cared about flavor weren’t supposed to eat frozen meals; in 2009, the chef Gordon Ramsay, who frequently ...

We’re mining the archives for some of Robin Abraham’s hit columns you may have missed (this one is from 2007). But keep your ...

Health officials banned the artificial food color known as Red 3 from the U.S. food supply in January, citing a federal ...

What foods and drinks look like — the colors we see before the first morsels or sips hit our tastebuds — have mattered to people for millennia.

Over the decades, there have been pushback and government regulation over how food and drinks have been colored.

Antoni Porowski and National Geographic's new show "No Taste Like Home" shows celebrities what their family heritage looks ...

These are the best foods for hair growth and stronger strands, according to hair and nutrition experts. Add these foods to a ...

Staying hydrated when you're sick, so if you're trying to figure what to drink when you have a cold, look no further. Our ...

During the Middle Ages, Europeans believed that apples had aphrodisiac qualities and used them in love rituals. If a woman ...

Fears about corn, canola, and similar oils have taken root amid rising concerns about links between industrial food processes ...

There are four commonly used phrases printed on food products, the USDA says ... from the display you want to purchase.” Have a question about your community you’d like answered?