By TOM MARQUARDT and PATRICK DARR                                                             Rosé wines have a fascinating ...

Salvador Dalí once said, “A real connoisseur does not drink wine but tastes of its secrets.” In truth, a connoisseur’s job ...

The white Timorasso grape of Piedmont in Italy was almost extinct in 1987. Today its wine is making a deserved comeback, with ...

Rosé can be made from a variety of red grapes, but the French set the standard with a combination of grenache, syrah, ...

Carbonic maceration is a technique used during the fermentation process when grape juice becomes wine. Traditionally used ...

2023 Scribe White Pressed Pinot Noir ($46) Sonoma County’s Scribe Winery tends towards less intervention in its wines — no new oak, minimal if any use of sulfur, native yeast fermentation ...

Among wine nerds, artichokes get no respect. I can’t blame them — the spiky, globe-like vegetable is nearly impossible to ...

Chenin blanc is making a quiet comeback in Napa Valley, offering a fresh alternative to chardonnay and sauvignon blanc.

Sonoma County’s Scribe Winery tends towards less intervention in its wines — no new oak, minimal if any use of sulfur, native yeast fermentation — which probably contributes to the earthy undertones ...

Many medical studies encourage moderate wine consumption. In preparation for the Festival of Freedom – a selection of fine wines.

But in the late 1970s a stuck fermentation in a batch of rosé by California winemaker Bob Trinchero of Sutter Home caught on and developed a following nationwide. The wine, Sutter Home White ...