Italian grape and wine domestication took 7,000 years. Seeds show a shift from wild to cultivated types. Sardinia played a key role early.

The variety of wines available now is wonderful, but it can be paralyzing. Here’s a guide for finding treasures among the ...

Believe it or not, orange juice concentrate can be used for more than just making orange juice. Here are some unique ways to ...

The perception of tea as a stodgy, simple drink without any sophistication is thankfully changing. Consumers, especially in ...

Scientists aboard the International Space Station tested fermenting miso in space, and learned that it can impact the final ...

Unlike many start-ups at the Paris summit, ElectraLith has just secured a major cash injection: $20 million in series A ...

LEAF-Linking Landscape Environment Agriculture and Food Research Center, Instituto Superior de Agronomia, Universidade de Lisboa, Tapada da Ajuda, 1349-017 Lisboa, Portugal Associate Laboratory TERRA, ...

"Explore the rich, diverse flavors of the South at the Fort Worth Food & Wine Festival." FBI Director Kash Patel replaced as acting ATF boss, Army Secretary steps in JP Morgan CEO Wants Some ...

However, the craft brewing revolution has not only brought medieval recipes back to life, but has also turned the frothy drink into a «new wine» with hundreds of different creative directions and ...

"By bringing together microbiology, flavor chemistry, sensory science, and larger social and cultural considerations, our study opens up new directions to explore how life changes when it travels to ...

The gourmet market features fresh bread, wines, soups, dips, and local fruits and vegetables. With a seasonally inspired menu that changes through the year, there is something for everybody to enjoy.

Dr. Evans said: “By bringing together microbiology, flavor chemistry, sensory science, and larger social and cultural considerations, our study opens up new directions to explore how life ...