Place one flat side of the squash down on the cutting board and use a large chef's knife to cut down from the top to the ...
Food Republic spoke with recipe developer Sabrina Rudin about how to cook delicata squash, and whether or not you can eat the ...
This year’s theme is “food connects us,” something Jews know very well. Food connects us to each other and the world around ...
Alexandra Knudson, Howard O’Neal, and Dominic Niemann won second place in the Culinary Category at the South Dakota ProStart ...
Lawmakers spoke on Monday about “drastic cuts” to vital food assistance programs, which could impact thousands of residents ...
The root of emergency is “emergence,” meaning “come through.” Come out.
The recommended daily amount rises slightly for older adults, increasing from 15 micrograms per day to 20 mcg at age 71. One cup of fortified 2% milk contains 2.9 mcg of vitamin D, compared to 14.2 ...
This dish from Kay Chun jumps off from the halal carts that draw long lines in New York City. It’s a simple but boldly spiced ...
Local chefs, restaurants, and even museums are telling the story of Indigenous and colonial histories through food.