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Future Menus 2025 is both a trend forecast and a data-driven guide for chefs, operators and food service leaders to stay ...
Finding ways to make healthy meals quickly is also the concept of Buettner’s new upcoming cookbook “The Blue Zones Kitchen One Pot Meals: 100 Recipes to Live to 100,” to be released in September. The ...
Last year, 343 million people were experiencing acute food insecurity, according to the World Food Programme (WFP). That’s 10 ...
The World Food Programme (WFP) has warned of "the world's largest hunger crisis" in war-torn Sudan, where famine has been ...