It’s because in truth, we think the average home cook can get by just fine with three knives: a chef’s knife, a bread knife, and a paring knife ... that sets Shun’s Classic line apart ...

From dicing onions to slicing steaks, a reliable knife ... and paring knife. We also tested the Wüsthof Classic IKON 8-inch Chef's Knife, which is slightly more expensive than the Wusthof Classic ...