Torikizoku doesn’t take reservations, which can mean waiting during peak hours, but you’ll be deliciously rewarded, says food ...

Trouble begins when cravings hit hard and nothing feels right. These 21 slurpy Asian bangers bring bold taste in every bite.

The first standalone location for a team of Portland restaurant vets opens Thursday, April 24 ...

The spacious Royal Oak restaurant specializes in ramen dishes and also serves cocktails, sake flights, bao buns, rice bowls ...

Marufuku expanding east; Slice House coming to Livermore; Enye does brunch in Clayton; Preserved out, pickleball in for Temescal; and more Dish.

Beat the heat with this refreshing Hiyashi Chuka recipe—a chilled Japanese ramen salad loaded with colorful toppings and a ...

The Zagreb Asian Street Food Festival is back, this time with all kinds of workshops and some mouth watering gastronomic premieres.

Rock Hill has a heavy helping of new spots, but there are others in Fort Mill, Tega Cay, Lake Wylie and Clover.

Kyoto restaurant has been bringing old-school Japanese dishes and teppanyaki to Old Town Scottsdale since 1982.

Grocery stores that cater to East, Southeast, and South Asian communities carry a wide selection of foundational ingredients ...

Victor Wang described his family as ramen people who always search for ramen wherever they go. After moving to the region from China to attend the University of Dayton, they were disappointed in the ...

Matthew Kang is the Lead Editor of the Southern California/Southwest region, and has covered dining, restaurants, food ...