Midwestern chefs dominate the dinner series. Names on Farrand Hall's calendar this year include Michelin-starred Chicagoans ...

In his early 30s, Minneapolis theatermaker Kurt Engh reckons with burnout, redefines success and finds renewed purpose in the ...

Chefs Jenny Lee and Bryce Stevenson are teaming up again to blend Korean and Ojibwe cuisine for a multi-course pop-up dinner ...

Caribou coffee returns to Georgia, a James Beard Award-winning chef will bring his breakfast chain to town and wine bars got the spotlight this week.

The Robbinsdale-based restaurant group, once known for inventive one-offs and pop-ups, is moving into acquisition and ...

I challenge you to find another American city where nature lies near the bustling urban life; a city with multiple waterfalls ...

This is "one of the world’s most prestigious honors in the drinks industry", so just a little bit of a big deal.

This week's food and restaurant news roundup covers Minneapolis bars' receiving award nominations, restaurant owners seeking buyers and new eateries in downtown Minneapolis.

MINNEAPOLIS — Hai Hai and Hola Arepa will fundraise for Dining Out For Life alongside dozens of Twin Cities restaurants on ...

Internationally acclaimed Indigenous chef Sean Sherman —winner of the Julia Child and James Beard awards and founder of the ...

Doughty and Castelaz are both in agreement: whether or not Agency brings home the James Beard Award for Best New Bar on June ...

There was a short, sharp ding, just loud enough to break through the enthusiastic hum that accompanies a good meal. Whenever ...