The House’s approach to H.454 recognizes the complexity of the task ahead and responsibly moves us toward a more equitable and sustainable public education system.

This commentary is by Addie Lentzner. She is a Middlebury College student, originally from Bennington, engaged in education reform work in Vermont. About H.454 … ...

I’m very frustrated by this whole process,” said Bob Champagne-Willis, a lister in Essex County. “We’re the poorest county, and all of a sudden everyone’s tax bill went up a bit.” ...

Dartmouth Health, the largest private employer in New Hampshire, has 1,500 positions listed in its recruitment system and is advertising for more workers than it has budgeted to pay, Dartmouth Health ...

The state’s largest religious denomination is one of a dozen U.S. religious entities whose digital information — potentially including confidential details — was exposed in a March cyberattack.

Vermont’s least-populated county and has prompted the county’s assistant judges to take away office space for a probate judge and contracted public defender.

That’s why VTDigger is launching a new reporting beat focused on wealth, poverty and economic opportunity in Vermont. This beat will dig into the root causes of economic hardship, examine the systems ...

It may seem like a small step, but it is very mighty because often our previous laws need to catch up with the world that we’re in today,” said Rep. Emilie Krasnow, the bill’s lead sponsor.

This commentary is by Patrick Flood of Woodbury. He is former commissioner of the Vermont Department of Mental Health and the Department of Disabilities, Aging and Independent Living, and former ...

The money is there — it’s just too often sitting behind shuttered windows and underused properties while school budgets take the hit.

This week’s Young Writers Project entry is “Rain Running” by Eva Lord, 16, of Putney. Artwork is “Morning Rain” by Chloe Deliso,14, of Cary, NC.

Deven Bora, founder of Early Bird Catering in Colchester, has the chance to film a pilot episode for an online culinary network and hopes to highlight some Vermont ingredients in the process.