This week we are featuring Delia's recipe for brownies, the Armagnac-soaked prunes adds an extra squidginess, but if you ...

Me again lol, could you let me know the name of the store where Delia obtains her candied whole peel and dried fruits please? I believe it started with country something. Thanks, leo ...

Feedback this month warmly welcomes the talented chef Romy Gill, whose latest cookbook Romy Gill's India: Recipes from Home ...

Hello Lindsey, It looks like Lakeland have discontinued their 'Tradtional' Loaf Tin Liners again (the only ones which seem to fit the Silverwood/Delia Online 1lb Loaf Tin). Please do you know where we ...

To help get you into the festive mood, we've teamed up with Horrible Histories and The Rubens at the Palace to offer you a ...

Delia was born in Woking, Surrey and brought up in Kent.

These are made in moments and are cooked in less than an hour, are light-textured but have all the flavours of Christmas. You ...

On Christmas day heat the casserole gently but thoroughly, covered with a lid, on the stove, which will take about 30-40 ...

There always a warm welcome for Delia's Creole Christmas Cake. Made year after year, it never seems to fail to live up to ...

Creole Christmas cake The soaking mix I have made has no liquid. I have put it in the fridge and am shaking it every now and then but there is no residue of liquid. Should there be? The recipe in ...

Take the chestnuts and use the tip of a small sharp knife to score a cross into the skin on the flat side. Then place them ...