News

Food and beverage giant Nestlé reveals strong organic sales and positive growth forecast despite challenging market.
Unilever's Q1 2025 sales have dipped in new CEO Fernando Fernandez's first trading update as company head. Despite the ...
Questions are swirling about UPFs in meat and dairy alternatives, and headlines are decrying stabilisers in plant-based milks ...
Scientists have discovered that a compound in broccoli could help to lower the risk of developing type 2 diabetes.
Women are underrepresented in food and beverage manufacturing. So what is the industry doing to change this? We look at the ...
Food and beverage giant Nestlé, and food ingredient supplier OFI, have launched a global agroforestry partnership.
The rave Dubai chocolate trends has sent the confectionery industry and consumers into a spin as they try to cash in on and ...
Kraft Heinz has announced the three finalists for its global innovation challenge seeking food packaging solutions of the ...
Resistance to EUDR implementation has been strong but what it’s designed to prevent is the bigger threat. We discover how ...
The first experiment of its kind will help to inform how different kinds of yeast and bacteria can be manipulated into food ...
The food industry is facing some of its toughest hurdles in decades, evidence from two sobering reports reveal.
Labelled the ‘dessert stomach’ phenomenon, people often find themselves reaching for something sweet after a filling meal.