The event was modelled on the current monthly contest called ‘Treasures from Trash 2.0’ started in October 2023 on World Food ...

Sustainable gardening is no longer a niche practice but a burgeoning movement rooted in environmental consciousness and a desire for healthier living. This article explores the core principles of ...

JW Marriott Khao Lak is proud to introduce Sown and Reborn - a new fully circular refined six-course dining experience comprised entirely of produce from the resort's 27 acres organic farm, creatively ...

Tracking food waste can save you hundreds — maybe even thousands — of dollars a year. Here are some expert tips for how to ...

Young people are not just concerned about sustainability—they’re taking action to embed it into every part of campus life.

Shlomo, a Sustainability Coordinator for Cornell Dining, and Ambarish Lulay, the Executive Chef at Cornell Dining, is especially timely as we approach the end of April, Sustainability Month at Cornell ...

Imagine a kitchen where every peel, stem, and leftover finds a purpose—a space humming with the wisdom of generations, where ...

All products featured on Bon Appétit are independently selected by Bon Appétit editors. However, when you buy something ...