A bioreactor that mimics a circulatory system can deliver nutrients and oxygen to artificial tissue, enabling the production of over 10 grams of chicken muscle for cultured meat applications.

At a lab in Tokyo, a machine that looks nothing like a chicken might just be the future of poultry. Cultured meat is already a proven technology, but the biggest problem isn’t growing cells — it’s ...

Ethical chicken nuggets might soon be on the menu as Japanese scientists have successfully produced more than 10 grams of ...

Overview of the 3D Cell Culture MarketThe 3D Cell Culture Market is valued at USD 1.70 Billion in 2024 and is expected to ...

Scientists apply principles of math and physics to unravel the mystery of how the endoplasmic reticulum, an organelle vital ...

Optogenetics can deliver “unprecedented cellular control” in biomanufacturing, says Prolific Machines CEO Dr. Deniz Kent.