Canned peas may get a bit of a bad rap as not being as delicious or nutritious as fresh or frozen, but that doesn't mean you ...

Chickpeas are versatile in cooking, but here are a few tips to help prevent you from making some of the most common mistakes ...

Most canned vegetables will not be included in the list of zero-rated food products, according to new VAT legislation ...

Chef Marcela Valladolid uses canned chickpeas instead of the traditional hominy for this vegetarian version of the Mexican stew. They simmer in a mushroom and dried chile-infused broth for deep ...

While it’s not a common side at barbecue restaurants, a few versions exist out there, but some make the grave mistake of using canned peas. Fresh peas would be best, but thawed frozen peas work ...