Prime rib is a perfect roast for a large dinner party, but what if someone wants their meat well done? We asked an expert how ...

April 27 is National Prime Rib Day, and there’s no better day to cook a delicious, tender, juicy and flavorful cut of beef.

I spent about 15 minutes with mine. As stated above, the rib roast can come from prime or choice cuts, and this recipe calls for 5 to 6 pounds. When it comes to the fat, ask for a fat cap (layer ...