Zucchini is rarely harmless However some people may suffer from food poisoning after eating it Here’s why it happens and ...

Watermelon is more than just a summer treat—it's a powerhouse of hydration, nutrients, and antioxidants. With its high water ...

As vegetable garden planting begins, visions of last year’s insect problems may invade gardeners' minds. Will bean leaf ...

If raw zucchini’s slightly bitter taste doesn’t appeal to you, it could be due to a high concentration of a natural compound called cucurbitacin, which can cause some stomach discomfort.

RNA-seq analysis of SOX4 wildtype and knockout cells led to the identification of six drugs that could mimic the effects of SOX4 deletion, with Cucurbitacin-I and Tunicamycin emerging as potent ...

Ailles, L., & Prince, M. (2009). Cancer stem cells in head and neck squamous cell carcinoma. Methods Mol Biol, 568, 175-193. https://doi.org/10.1007/978-1-59745-280-9 ...

Tomato Ripening Tips: How to Get Perfectly Ripe Tomatoes Every Time Growing tomatoes can be … ...