For Recipe-1, dissolve 1 tbsp sugar and 8g yeast in 400ml warm water. Mix with 800g flour, 7g salt, and 1 tbsp flour. Add 50ml milk, 1 egg yolk, and 50ml hot water. Let it rise, then shape and top ...

In a separate bowl, mix flour, cinnamon, baking powder, and baking soda. Fold the dry mixture gently into the banana mixture ...

This would have been the typical conversation when talking to anyone who had gone to Don’s Seafood & Steakhouse in downtown ...

From cheesy egg casseroles to flavorful quick breads, these are some of the best breakfast ideas that granddad loved to make ...

Recipes with leftover burger patties list make sure that no food goes to waste in my house! That’s why, lately, I’ve been ...

A recipe makeover from 34 years ago leads to healthier, delicious strawberry bread using an egg substitute like Just Egg or aquafaba.

Explore the diverse world of breakfast and brunch in Indianapolis, from Egyptian ful to Salvadorean baleadas, and from Indian ...

Juliet’s back to give your last remaining hot cross buns of the season a new lease of life! Hot cross bun and butter pudding ...

New York chefs Angie Rito and Scott Tacinelli share this recipe ... bread, fresh fruit, cheese, and salumi, or for lunch with a green salad. Fold spinach and mascarpone into soft scrambled eggs ...

We eat eggs at Easter because they symbolise new life and while I’ll mainly be scoffing the chocolate variety, the long ...

Though egg salad is simple on principle, there are still decidedly good ones, bad ones, and heavenly ones. When I asked my ...

The latest issue of Food & Wine is jam-packed with recipes like a springtime vegetable stew, buttered noodles with Parmesan, ...