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A new study suggests that fermented foods — such as yogurt, kimchi, and miso — may help reduce anxiety and depression by influencing gut bacteria, which in turn affects brain chemistry.
It's the fermented rice water. Considered a natural probiotic and packed with multiple healing properties, this drink can be the game-changer you have been looking for. "Drink this traditional ...
According to the Agence France-Presse (AFP), Yana’s examiners described the roughly four-foot-tall calf as smelling like a “mixture of fermented earth and flesh” after spending tens of ...
Natto is a traditional Japanese dish made from fermented soybeans. It’s characterized by a slimy, sticky, and stringy texture and has many nutritional benefits. It may promote stronger bones and ...
Enclomiphene is one of the two stereoisomers of clomiphene citrate (CC), a non-steroidal selective estrogen receptor modulator (SERM). It acts as either an estrogen receptor agonist or antagonist ...
They’re everywhere. Fermented foods like kombucha, kefir, and kimchi have swept through the health scene in recent years. They’re popping up everywhere—from chic cafes to everyday grocery stores.
Additionally, the presence of calcium and vitamin B12 supports bone health and energy production. 2. Fermented Rice Water (Panta Bhat/Kanji): This is high in resistant starch and short-chain fatty ...
Known for its cultured quail, Sydney-based Vow has received regulatory approval from Food Standards Australia New Zealand, a first for cultivated meat in the region. Australian food tech startup Vow ...
Hakamata pictured in 2018 (KAZUHIRO NOGI/AFP via Getty Images) A major point of discussion for arguing his innocence was blood-stained clothing that investigators claimed Hakamata wore during the ...
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