New research has compared whether food waste is reduced more by consumers who are driven by sustainability or those driven by ...

Social media’s sway over food purchasing decisions in the United States reveals a stark divide, with a mere 7.4% of survey respondents indicating a strong influence, while a substantial 64.5% claim no ...

A team of Duke-NUS Medical School researchers designed and tested a new digital toolkit that helps consumers make healthier ...

The early morning light spills over the raised beds of a thriving community garden in Harlem, New York. It's a Saturday, and ...

These terms are not just humorous labels; they point to the nuanced, sometimes inconsistent, but deeply personal choices ...