Podcast host Max Lugavere discusses the U.S. Food and Drug Administration phasing out the use of petroleum-based synthetic ...

Consumers wanting to know if their foods contain genetically modified ingredients will be able to find out for the first time. Compromise for GMO food labeling rules struck in Senate Senators have ...

Plant-based colorants such as beets and carrots still dominate conversations about natural alternatives to synthetic ...

As states seek to ban food and beverage items containing ... a Vermont law required mandatory labeling of products containing genetically modified ingredients. The Campbell’s Co. (then known ...

A new first-of-its-kind law enacted in North Dakota could shield agrochemical manufacturer Bayer from lawsuits claiming it ...

India needs to adopt newer technologies such as genetically modified varieties of edible oils to become self-sufficient, said noted agri economist and Niti Aayog member Ramesh Chand, while making a ...

Cowpea (Vigna unguiculata) is an indigenous and staple crop in sub-Saharan Africa, but it has an enemy: an insect called the ...

The federal health department has said it will move to phase out eight artificial dyes, citing health concerns.

The rising use of GLP-1 agonists to help manage the obesity epidemic is not only reshaping how consumers taking the ...

Companies make packaged food without synthetic dyes in other countries. But despite pressure from Robert F. Kennedy Jr., the ...

The FDA announced it would phase out all petroleum-based synthetic dyes from the United States' food supply and medications.