And if you're looking for the best recipe, Paula Deen has you covered ... mains like succulent roast turkey and sticky glazed ham. Food With Thanksgiving right around the corner, having a game ...

I f you need a guaranteed winner for a holiday dinner main, we have the perfect dish for you: cola cooked ham. This ham is coated in a glaze infused with Coca-Cola or another soft ...

Not sure how to prepare that Easter ham or deal with the leftovers? Find tasty inspiration with these ham recipes.

Ham cooking times vary by recipe, but pre-cooked hams need only a gentle reheat. Use leftover ham in sandwiches, dishes like casseroles, quiches, soups and salads. There is no doubt Easter is ...

It will offer an all-day breakfast menu and feature Pennsylvania Dutch fare such as ham loaf and chicken pot pie. Amir George, who owns Ark House Dine with Nathan Ibrahim, describes it as “an ...

A bone-in ham will need about 10 minutes per pound at 325 degrees. Fully cooked hams are available boneless, partially boned or bone-in. Use whichever you prefer in the following recipe.

Preheat your skillet or griddle to 350 F. In a medium mixing bowl, thoroughly combine the ham, cheese, mayonnaise, green onion, eggs, mustard, garlic, and black pepper. Add the breadcrumbs to bind ...

Pre-bake the pie shell as directed in the attached recipe and cool ... if needed. Toss in the ham, cook, stirring, for about 10 minutes to get some color on it. Remove from heat.