The weekly meat and livestock market update has been released by DATCP showing a continued downward trend in cattle harvest.

A new beef cattle farm in the Town of Colesville is holding the grand opening of its farm stand just in time for Open Farm ...

Researchers are growing the food of the future in this laboratory: meat that uses kelp as an alternative to animal-based ingredients.

A research study conducted by Genus ABS in conjunction with SRUC is hoped to have a lasting effect on both the overall efficiency of beef and ...

Meat is available in several varieties these days, and I'm not just talking about pork, beef and chicken. We slice into hybrid meat versus cultivated or lab-grown meat to see what these newfangled ...

The president of the American Foods Group says there are opportunities in beef processing despite the downturn in the current ...

Record-high beef prices are holding steady across the US cattle sector, driven by ongoing herd liquidation and a delayed ...

Tribes have an important role in restoring buffalo for food sovereignty, culture and nutrition, but also for overall bison ...

EDITOR’S NOTE: This story is a collaboration between The Associated Press and Grist.

The Beef Improvement Federation Symposium offers an opportunity for ranchers to brush up on industry challenges, peek into future trends and network with some of the industry’s brightest minds June 10 ...

The weekly meat and livestock market update has been released by DATCP showing a decrease in beef production for the week.

H5N1 bird flu has infected over 1,009 cattle across 17 U.S. states, affected poultry in New York and New Mexico, and caused one human death in Louisiana.