From family-run farms to orchards growing the juiciest heirloom apples, these are the best places to go apple picking in ...

Nestled in the historic gold mining town of Julian in San Diego County, Mom’s Pie House has become something of a pilgrimage site for dessert enthusiasts. The rustic log cabin exterior with its bright ...

While you may already know (and love) the American apple pie recipe, the Swedish take on this classic dish is absolutely one ...

Preparation 1. Preheat the oven to 375 F. 2. Roll out one prepared pie crust into a circle large enough to fit a standard 9-inch pie plate. Place in the pie plate, cutting and folding excess dough ...

"Honeycrisp is a wonderful apple – great name, great marketing, really popular with people. But only about 40% of the Honeycrisp makes it from the orchard to the grocery store," says Susan Brown ...

Honeycrisp apples, the top seller at Tougas Family Farm in Northborough, ... It takes an hour to bake a pie, but could be 15 years while an apple meanders through the selection process.

Instead, lean toward sweet-tart apples like Honeycrisp, or tart and tangy ones like Granny Smith. As for texture, “you want something that feels fairly hard, maybe even more firm than you would ...

From the syrupy-sweetness of apple and cherry, to the earthy spice of pumpkin and sweet potato, pie is often considered to be among the upper echelons of American desserts. Skip to content NEWS10 ABC ...

Easy apple pie filling . Ingredients. Yield: 6 cups (enough for 1 9-inch pie) 4 tablespoons or 55 grams unsalted butter (½ stick) 6 to 8 medium apples, such as Honeycrisp, Granny Smith or Gala ...