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And then there is a new restaurant that fits perfectly into the Montrose Shopping Park, and is even named after a Crescenta Valley High School alumna – Sabrina’s Pizzeria Napoletana. The pizzeria is ...
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Redefining Sushi at Tane Vegan Izakaya
This popular plant-based restaurant puts a vegan spin on sushi. The post Redefining Sushi at Tane Vegan Izakaya first ...
Top stories from across Hawaii and around the world, as seen on the 4 p.m. news broadcast from Hawaii News Now.
Manager, Dong MooBongRi originated in South Korea in 1997. Known for its authentic and comforting Korean cuisine, it ...
State filings warn of dozens of potential job cuts, but it remains unclear whether some or most of those positions will remain under a new ownership group.
Executive Chef, Makoto Ono, and Restaurant Manager and Wine Director, Jon Carlile, of Arden Waikiki joined Wake Up 2 Day to ...
Celebrate Hawai‘i's local food sources at Farm to Sea Cuisine, a new celebration that spotlights all the flavorful dishes ...
Recreating popular restaurant meals at home, also known as copycat recipes, is a fun and exciting way to enjoy your favorite dishes without leaving the house.
Welcome to the T List, a newsletter from the editors of T Magazine. Each week, we share things we’re eating, wearing, ...
Chopsticks and Wine will take place at the Hawaii Convention Center Wednesday, April 16 from 6 p.m. to 8:30 p.m.
Sharael Kolberg, Contributor Nineteenth-century Hawaiian royalty used to come to the Honolulu neighborhood of Waikiki to relax and surf, just as scores of tourists do today. That's because this ...
Restaurant obsessives want to know what’s new, and what’s hot. And while the Eater 38 is a crucial resource covering old standbys and neighborhood essentials across the city, it is not a ...