Visesham’s strength lies in its mains. Served with idiyappam, parotta or dosais of choice, an assortment of gravies are the way to go. If I were you, I would begin with the mutton istew and the ...

Serena Maria Daniels is an editor for Eater, Midwest region, responsible for coverage in Chicago, Detroit, and the Twin Cities. She's a longtime Detroiter, by way of the West Coast and has been a ...

Writer NS Madhavan’s X post about food served on Vande Bharat trains has sparked discussions on social media. The post was shared by NS Madhavan on April 15. In his post, he suggests that just ...

Flight and train are good mediums to travel from city to city. Sadya (Kerala Thali) is plain Thali of Kerala, Appam and Stew is another, Malabar Biryani, Idiyappam, Puttu-Kadla Curry, Karimeen ...

Their Chicken Masala is the leader in the spices portfolio. The brand also offers a large variety of spice mixes and rice powder used to make Appam, Idiyappam, Puttu, Dosa, Idli and more. Wipro ...