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Waking up at dawn to be guided by our parents to see the Vishukkani is probably one of the most cherished and nostalgic memories for those who celebrate Vishu. Over the years, the Kani has evolved ...

It’s early morning (at least by my standards!), and I can hear the cries of “Puttu, Idiyappam, Puttu, Idiyappam” wafting into my consciousness. Simple breakfast dishes that were available ...

Serena Maria Daniels is an editor for Eater, Midwest region, responsible for coverage in Chicago, Detroit, and the Twin Cities. She's a longtime Detroiter, by way of the West Coast and has been a ...

Think biryani sizzler and idiyappam with crab soup alongside steaks, pastas, toasts, and croissants. We try a bit of everything and understand why Chocko Choza’s no-artificial flavouring or ...

Based on his information, the police arrested three more men, one of whom turned out to be the victim’s brother Thattu Gandu Binnar, 35, who was the mastermind behind the robbery. > A book on ...

Welcome to Chicago: Where skyscrapers and Midwestern sensibilities mingle, an often misunderstood place by coastal elites where the summers are as hot as the winters are cold. This city ...

Internal students who have not been on a course with us for more than six months or where the last examination is more than six months will be considered as external candidates. Please note: From May ...

Cover and let it sit for 5-8 minutes. Now, knead and make a dough. Once done, add in the mould and make idiyappam. Steam for 6-8 minutes. Once done, let it cool down, break it and keep aside. Heat oil ...

Generally served with sweetened coconut milk or a side of vegetable stew, idiyappam and coconut milk make for a light yet filling meal, perfect for warm mornings.