Bhubaneswar: Indians and other communities living in Singapore ... food is to cook it for people to eat. Until they taste, they won't know its speciality and what sets it apart from other Indian ...

which are open-air food courts where vendors prepare everything from Malaysian curries to Indian roti and Chinese noodle soups. We ate our way through Singapore, trying everything from hawker ...

The Indonesian coffee chain, which has entered India through 100 per cent FDI, believes India can become one of its biggest international markets in the next five to ten years.

Hereunder are eleven emerging trends in different legs of food supply chain: The wave of eating out among Indian households picked up in the last couple of decades. The out-of-home-consumption ...