Five years without the City of Love’s cultural icon is a loss – but also an opportunity to discover some of quirky, under-the ...

Italian grape and wine domestication took 7,000 years. Seeds show a shift from wild to cultivated types. Sardinia played a key role early.

The variety of wines available now is wonderful, but it can be paralyzing. Here’s a guide for finding treasures among the ...

Another sweet and tasty Italian red blend from Aldi, we review the Elettra Red Blend. A blend of Primitivo and Negroamaro ...

Paul Vincent Bonarrigo left his native New Jersey to work as a physical therapist at Bryan-College Station. Being the first-born son, he was taught the wine-making process by his family. This ...

The domestication of grapevine was a slow process in Italy, taking place over thousands of years, according to a study ...

These 9 wineries in Sicily and Sardinia to visit for warm Italian hospitality, distinctive wines, and picturesque island ...

As tariffs threaten to send import prices soaring, domestic wines might be poised to be a value alternative for many American ...

A new restaurant from the team behind L.A.’s Triple Beam Pizza and Hippo restaurant is opening next week in South Pasadena.

Naples, Italy has increasingly become more of a tourist destination and is known for its vibrant culture and world-famous ...

The white Timorasso grape of Piedmont in Italy was almost extinct in 1987. Today its wine is making a deserved comeback, with ...