Learn how to make delicious chicken onigiri with this quick and foolproof method! These savory Japanese rice balls are ...

When most people think of yakitori, they think of grilled chicken skewers in izakaya and other restaurants. But Tokoyo no Naganakidori, a yakitori restaurant that recently opened in Tokyo’s ...

Sweet, savory, and packed with garlicky flavor—this Teriyaki Chicken Donburi is a Japanese rice bowl classic you can make at home! Juicy chicken glazed in a homemade garlic-teriyaki sauce and served ...

The piece of lab-grown meat had an artificial circulatory system of hollow fibers delivering nutrients and oxygen.

Nugget-sized chunks of chicken with the texture of real meat have been grown in a lab for the first time. Japanese scientists ...

The Japanese researchers used a special device called a bioreactor to grow the cultured chicken made entirely of cells.

A popular sushi restaurant from Philadelphia has opened in the heart of Wynwood with its Japanese izakaya and cool vibes.

Kyoto restaurant has been bringing old-school Japanese dishes and teppanyaki to Old Town Scottsdale since 1982.

Our verdict –and how to avoid the queues – at Sydney’s hottest new takeaway spot, where the sandwiches start at $3.

A team of Japanese scientists have created chunks of lab-grown chicken - in a "breakthrough" experts say could pave the way ...

The Zagreb Asian Street Food Festival is back, this time with all kinds of workshops and some mouth watering gastronomic premieres.

Here is a recap of eateries and meals, from no-frills to super-fancy, sure to make any trip to Hong Kong delicious and ...