We’re still tearing up over this sweet moment—and can’t wait to recreate this masterpiece with a time-saving trick!

Place the quiche in a 375° oven for about 25–30 minutes until golden and puffy. Cool and serve. If you want to tweak Julia's recipe a bit, here are a few thoughts. She was a big proponent of cooks ...

While legendary chef Julia Child possessed a refined palate, she also enjoyed a range of simple and popular American eats ...

Dough and only 3 ingredients! Just take puff pastry and dinner is ready in 10 minutes! This quick and delicious recipe ...

Once all the potatoes are layered, weigh down the potato cake and bake it until they ... If you are familiar with Child’s cookbooks, you’ll know that she goes into great detail in the introductions to ...

If you love homemade meals but hate the hassle of prepping, you’re in the right place! These easy pre-crock pot recipes ...

Wilson shared recipes for English scones ... and the word on cooking skills when Julia Child was just a child. In November 1921, acclaimed cook, lecturer and author Mary A. Wilson came to town for a ...

I have written about granola before, and I am offering two more recipes. I wish that I loved overnight oats but for some ...