Scientists from the University of Tokyo have created a lab-grown chicken nugget made entirely from cultured cells. This would ...

Founders of vegan egg companies argue that the root cause of price volatility for meat, eggs, and dairy is not any one ...

Rice feeds more than half of the world’s population. Climate change is loading the beloved grain with arsenic, creating a ...

As a tribute, here — in no particular order — are some of the most memorable TV jingles that have endured over the years: ...

“Since you find fiber in plants, [you] could eat more plant foods, and [you] could eat plant foods that they can recognize as plants,” Mullins said. Just for reference ... You can even access our ...

Thighs used to be about half the price of breast ($4.59 per kilo in that ad from 1990 above), but now they usually cost the ...

Anti-fat bias is prevalent throughout our society, from how we think about food and exercise to the words we say.

Advertisement Article continues below this ad “It helps to think of it as less of a ... “Your food experience isn’t just about sitting down to eat. It’s about making a list, going to the store, and ...

Johnson, who runs a golf ad agency, knew he could make a difference ... It’s a free breakfast, if you know where to find the iguanas, and just as tasty, he promises. “Eggs are eggs." What do they eat?

Spring is often seen as a time for growth and renewal. With the season in full swing, it’s the perfect time to spring into healthy ...

However, what if the secret to living longer isn't in a miracle supplement or a high-tech gadget but the food you eat every day? According to a Harvard study, it just might be. Researchers have ...

The restaurant, which hasn't yet been named, is in the early stages of development, with the buildout having just started in recent months, Eisenhard said. "We're hopeful to be open within the ...